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The Prinz Kaiser-Punsch Chocolate-Cherry is a specialty for the winter time. Cherry syrup made from juice from fully ripe cherries as well as Prinz Inländer rum and wine spirit are used for the production. Then it is refined with chocolate and homemade mulled wine spices. This gives the Prinz Kaiser-Punsch Chocolate-Cherry wonderful notes of dark chocolate, cherries and Christmas spices.
To make a delicious hot drink, the Prinz Kaiser-Punsch Chocolate-Cherry is simply brewed with three to five parts of hot water and garnished with whipped cream