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The Slyrs Rye Whisky is the latest specialty in the range of the Bavarian Slyrs Distillery. As with the other Slyrs Whiskys, only the best regional ingredients and pure spring water from the mountains at Schliersee are used to produce the Slrys Rye Whisky.
The Slyrs Rye Whisky matures in Crocodile Toasted Oak Casks for 3 years. The result is a fruity and spicy Whisky with a wonderful note of cinnamon.