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Extraordinarily nutty and mild, presents the Haselnuss-Schnaps of the delicate distillery Prinz in Hörbranz itself. Hazelnuts are getting delicately choped and roasted, before they are macerated and then distilled twice.
The distillate is storaged for several months in the so-called "Hafele" (Earthenware vessel). Only when the burn master is content with the ripeness, the schnapps gets brought to the right drinking strength and botteled.
Without any scratching in the throat convinces the Prinz Haselnuss-Schnapps not only experts with it's versatile aromas. It tampers with it's nut-aroma, which gets underlined with a touch of chocolate. Soft caramel-notes round the enjoyment.