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Extraordinarily nutty and mild, the hazelnut schnapps from the fine distillery Prinz from Hörbranz presents itself. The hazelnuts are finely chopped and roasted before being macerated and then double distilled.
The distillate is stored for several months in the so-called "Hafele" (earthenware vessels). Only when the distiller is satisfied with the maturation, the liquor is brought to drinking strength and bottled.
Without any scratching in the throat, the Prinz hazelnut schnapps convinces not only connoisseurs with its versatile aromas. It captivates with its intense nut aroma, which is underlined by a hint of chocolate. Delicate caramel tones round off the pleasure.